Fredrik Rosqvist
Forskare vid Institutionen för folkhälso- och vårdvetenskap; Klinisk nutrition och metabolism
- E-post:
- fredrik.rosqvist@pubcare.uu.se
- Besöksadress:
- Husargatan 3, BMC
751 22 Uppsala - Postadress:
- Husargatan 3, BMC, Box 564
751 22 UPPSALA
Universitetslektor vid Institutionen för kostvetenskap
- E-post:
- fredrik.rosqvist@ikv.uu.se
- Besöksadress:
- BMC
Husargatan 3
752 37 Uppsala - Postadress:
- Box 560
751 22 UPPSALA
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Kort presentation
Min forskning handlar huvudsakligen om den hälsomässiga betydelsen av typen av fett i kosten. Jag arbetar både med interventionsstudier och epidemiologiska studier med metabol inriktning. Särskilt intresse för fettlever och kardiometabol hälsa. Jag har en grundutbildning som nutritionist/näringsfysiolog med molekylär inriktning.
Publikationer
Senaste publikationer
- Fat and fatty acids (2024)
- Fats and oils (2024)
- Contrasting Carbohydrate Quantity and Quality and the Effects on Plasma Saturated and Monounsaturated Fatty Acids in Healthy Adults (2023)
- Diet composition, nutrient substitutions and circulating fatty acids in relation to ectopic and visceral fat depots (2023)
- Substitution analyses of foods with varying fat quality and the associations with all-cause mortality and impact of the FADS-1 genotype in elderly men (2023)
Alla publikationer
Artiklar
- Fat and fatty acids (2024)
- Fats and oils (2024)
- Contrasting Carbohydrate Quantity and Quality and the Effects on Plasma Saturated and Monounsaturated Fatty Acids in Healthy Adults (2023)
- Diet composition, nutrient substitutions and circulating fatty acids in relation to ectopic and visceral fat depots (2023)
- Substitution analyses of foods with varying fat quality and the associations with all-cause mortality and impact of the FADS-1 genotype in elderly men (2023)
- The PNPLA3 I148M variant increases ketogenesis and decreases hepatic de novo lipogenesis and mitochondrial function in humans (2023)
- Intake of Ultra-Processed Food and Ectopic-, Visceral- and Other Fat Depots (2022)
- Hepatic Unsaturated Fatty Acids Are Linked to Lower Degree of Fibrosis in Non-alcoholic Fatty Liver Disease (2022)
- Analysis of the SYSDIET Healthy Nordic Diet randomized trial based on metabolic profiling reveal beneficial effects on glucose metabolism and blood lipids (2022)
- Association of Daily Eating Duration and Day-To-Day Variability in the Timing of Eating With Fatal Cancer Risk in Older Men (2022)
- Effects of sugar-sweetened soda on plasma saturated and monounsaturated fatty acids in individuals with obesity (2022)
- Fatty acids in multiple circulating lipid fractions reflects the composition of liver triglycerides in humans (2022)
- Circulating fatty acids from high-throughput metabolomics platforms as potential biomarkers of dietary fatty acids (2022)
- Associations between fatty acid composition in serum cholesteryl esters and liver fat, basal fat oxidation, and resting energy expenditure (2021)
- The influence of nutritional state on the fatty acid composition of circulating lipid fractions (2021)
- Oxidation of dietary linoleate occurs to a greater extent than dietary palmitate in vivo in humans (2021)
- Editorial: Foods and Macronutrients in NAFLD (2021)
- Studying non-alcoholic fatty liver disease (2020)
- Using total plasma triacylglycerol to assess hepatic de novo lipogenesis as an alternative to VLDL triacylglycerol (2020)
- The influence of dietary fatty acids on liver fat content and metabolism (2020)
- Intrahepatic Fat and Postprandial Glycemia Increase After Consumption of a Diet Enriched in Saturated Fat Compared With Free Sugars (2020)
- Abdominal Fat and Metabolic Health Markers but Not PNPLA3 Genotype Predicts Liver Fat Accumulation in Response to Excess Intake of Energy and Saturated Fat in Healthy Individuals (2020)
- The Effects of Foods on Blood Lipids in Non-alcoholic Fatty Liver Disease (NAFLD)-A Systematic Review and Meta-Analysis (2020)
- Energy restriction in obese women suggest linear reduction of hepatic fat content and time-dependent metabolic improvements (2019)
- Healthy Nordic Diet Modulates the Expression of Genes Related to Mitochondrial Function and Immune Response in Peripheral Blood Mononuclear Cells from Subjects with Metabolic Syndrome-A SYSDIET Sub-Study (2019)
- Overeating saturated fat promotes fatty liver and ceramides compared to polyunsaturated fat (2019)
- Fasting hepatic de novo lipogenesis is not reliably assessed using circulating fatty acid markers (2019)
- An Isocaloric Nordic Diet Modulates RELA and TNFRSF1A Gene Expression in Peripheral Blood Mononuclear Cells in Individuals with Metabolic Syndrome-A SYSDIET Sub-Study (2019)
- Interrelationships Between Fatty Acid Composition in Plasma Cholesterol Esters and Phospholipids in Men and Women (2017)
- Fatty Acid Proportions in Plasma Cholesterol Esters and Phospholipids Are Positively Correlated in Various Swedish Populations (2017)
- Impact of polyunsaturated and saturated fat overfeeding on the DNA-methylation pattern in human adipose tissue (2017)
- Depot-specific differences in fatty acid composition and distinct associations with lipogenic gene expression in abdominal adipose tissue of obese women (2017)
- Fatty acid composition in serum cholesterol esters and phospholipids is linked to visceral and subcutaneous adipose tissue content in elderly individuals (2017)
- Acute caloric restriction counteracts hepatic bile acid and cholesterol deficiency in morbid obesity (2017)
- Adipose tissue transcriptomics and epigenomics in low birthweight men and controls (2016)
- A Healthy Nordic Diet Alters the Plasma Lipidomic Profile in Adults with Features of Metabolic Syndrome in a Multicenter Randomized Dietary Intervention (2016)
- Effects of a healthy Nordic diet on gene expression changes in peripheral blood mononuclear cells in response to an oral glucose tolerance test in subjects with metabolic syndrome (2016)
- Increased Bile Acid And Cholesterol Syntheses And PCSK9 In Morbid Obesity Are Rapidly Normalized Following Acute Caloric Restriction (2016)
- Metabolomic response to Nordic foods (2015)
- NMR-based metabolic profiling in healthy individuals overfed different types of fat (2015)
- Healthy Nordic diet downregulates the expression of genes involved in inflammation in subcutaneous adipose tissue in individuals with features of the metabolic syndrome. (2015)
- Saturated fatty acids in human visceral adipose tissue are associated with increased 11-beta-hydroxysteroid-dehydrogenase type 1 expression (2015)
- Potential role of milk fat globule membrane in modulating plasma lipoproteins, gene expression, and cholesterol metabolism in humans (2015)
- Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome (2014)
- Role of Dietary Fats in Modulating Cardiometabolic Risk During Moderate Weight Gain (2014)
- Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity (2014)
- Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome (2014)
- A dietary biomarker approach captures compliance and cardiometabolic effects of a healthy Nordic diet in individuals with metabolic syndrome (2014)
- Overfeeding Polyunsaturated and Saturated Fat Causes Distinct Effects on Liver and Visceral Fat Accumulation in Humans (2014)
- Alkylresorcinols And A-Carotene In Plasma As Dietary Biomarkers For Healthy Nordic Diet (2013)
- Plasma Alkylresorcinols Reflect Important Whole-Grain Components of a Healthy Nordic Diet (2013)
- Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome (2013)
- Astrocytes with Alzheimer’s disease pathology provoke lipid droplet mediated cell-to-cell propagation of MHC II complexes
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